The Diploma in Food & Beverage Service is a 1.5-year (3-semester) program designed to equip students with operational skills for the Food & Beverage service sector, which is an integral part of the Tourism and hospitality industry. The grace and elegance with which food is served go a long way in creating the overall experience of a place of dining.
It features 36 weeks of coursework and 24 weeks of Industrial training, focusing on restaurant service, beverage management, and hygiene.
Career Scope: Graduates can work as waiters, bartenders, or supervisors in hotels, restaurants, airlines, and cruise liners, International Luxury Hotels, Railways, Airport Lounges, Private Clubs and Event Management etc.
Total number of seats
|
Diploma Course
|
Gen.
|
S/C
|
S/T
|
KM
|
OBC
|
EWS
|
SC / ST PH
|
OBC PH
|
TOTAL
|
|---|---|---|---|---|---|---|---|---|---|
|
IHM Gwalior
|
10
|
3
|
2
|
-
|
5
|
-
|
-
|
-
|
20
|
|
Diploma Course
|
Seats
|
Age
|
Eligibility
|
Duration
|
|---|---|---|---|---|
|
Diploma in Food & Beverage Service
|
.updating
|
No age limit
|
10th+2 Pass
|
1 Year +6 month
|
